Organic Chablis 2008
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Producer: Jean Marc Brocard
Starting from scratch, Jean-Marc planted one hectare of vines and produced his first bottles of Chablis in 1974. Today, 96 hectares surround his cellars which produce 600,000 bottles annually. Chablis wines take their world famous mineral and fresh character from the vine's roots which dig deep into the subsoil, consisting of limestone, clay and marine fossils. Nowhere better than in Chablis does the Chardonnay develop the finesse and strength which are the hallmarks of the greatest white wines. Delicious and crisp when young, they also benefit from ageing. This is the first vintage produced as a truly Organic Chablis which will not disappoint.