Château de Pampelonne 2010
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Region: Côtes de Provence
Produced by an award-winning group of master wine makers, this rosé is temptingly silky and voluptuous. The Chateau de Pampelonne dates back to the 17th century and the vineyards surrounding it cover 50 hectares. Grape varieties cultivated include Tibouren, Cinsault, Grenache, Syrah, Mourvèdre, Rolle and Ugni. The 2003 rosé won a gold medal at the French Grands Vins contest and a silver medal at the first International Rosé Day. Accompanies grilled fish and white meat; serve between 8-10 °C.